Melt butter in large glass dish in oven at 375 degrees. Add minced garlic, Pickapeppas, light lemon pepper, salt and pepper.Mix. 3 .Add whole Prawns with heads on. 4. Salt, pepper, lemon pepper on top of shrimp. 5. Cook about 10 minutes, flip shrimp, re-season. 6. Squeeze half lemon over shrimp, cut up lemon and put in dish. 7. Cook another 10-15 minutes until shrimp are done (they turn pinkish orange). 8. Pull out and stir and around. 9. Slice bread and use for dipping in sauce.